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Spinach Plants

Spinach plants produce large, dark green edible leaves that can be eaten raw or cooked as a vegetable. It's considered a "superfood”. To grow the healthiest plants, nitrogen should be applied during transplanting and again 3 weeks later. Harvesting can be done anytime. All of our Spinach Plants for sale are grown organically and shipped with very well-established root systems. We guarantee them to arrive alive and thriving.

Price $5.50
'Bloomsdale' Spinach is a slow-bolting variety that produces buttery tasting, thick, dark green leaves. The leaves can be used individually or the whole plant can be cut 1 inch above the base, after which it will grow out new leaves. We grow our Bloomsdale Spinach plants organically. Your satisfaction is guaranteed!
Days to Harvest: 40-50
Each 2.5-inch pot contains 3 plants
FREE Shipping with Choice!
Will Ship Spring of 2018
Price $5.50
The 'New Zealand' Spinach Plant can be grown in warmer climates as well as in coastal gardens. This old heirloom, dating back to the 1700s, does not bolt or turn bitter during hot weather and is extremely tolerant to salty environs. We grow our New Zealand Spinach plants organically. Your satisfaction is guaranteed!
Days to Harvest: 40-60
Each 2.5-inch pot contains 3 plants
FREE Shipping with Choice!
Will Ship Spring of 2018