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Organic Giant Red Mustard Seed
Price $4.18
Organic Giant Red Mustard Seed produces a Japanese leafy mustard with extra large, beautiful leaves of the deepest purplish-red with a light green underside. The flavor is considered to be medium. Giant Red has thick and tender leaves that have nice mustard pungency and are excellent for cooking; the older stems make excellent pickles. Plants are very vigorous and grow best in mild/cool climates. Sow from spring onwards to use as 'cut and come again' or in summer/autumn to over winter. Giant Red is great for salads and stir-fries. Approximately 1700 seeds per packet.
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Organic Mizuna Mustard Seed
Price $3.48
Our Organic Mizuna Mustard Seed produces plants with leaves that greatly resemble a dandelion. Growing up to 36-inches tall, you can harvest the leaves as you need them or all at once, the recommended size for use in salads being 3 to 6-inches. The finely cut, feathery, brilliant green leaves add color and texture to any type of salad and are mildly flavored and mildly spicy, though definitely with that distinctive mustard tang. Try this variety fresh in stir fries or dry and grind to add zest to fish and chicken! Approximately 1700 seeds per packet.
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Organic Purple Wave Mustard Seed
Price $3.48
Our Organic Purple Wave Mustard Seed is a stabilized, open-pollinated cross developed by Dr. Alan Kapuler. A cross between Osaka Purple and Green Wave, this mustard is hot, robust and spicy. The deeply ruffled leaves are dusty purple and heavily textured with medium-green margins and bright green stems. As decorative as it is delicious, these 1 to 2-foot plants are well-suited to containers, borders or the veggie garden and will perform well with moderate watering in partial shade to full sun. Approximately 1700 seeds per packet.
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Organic Southern Giant Curled Mustard Seed
Price $3.08
Organic Southern Giant Curled Mustard Seed produces a mustard which is known for its zesty, spicy flavor when cooked in stir-fry and soups or when young leaves are used fresh in salads. Though most widely accepted as a ‘southern’ crop, mustard grows well in any climate, preferring cooler weather to the dog days of summer. Warm weather tends to increase the pungency of the flavor. A light frost, on the other hand, results in a slightly sweeter taste. It is easy to grow, and a good choice for containers. Approximately 1700 seeds per packet.
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Organic Tat Soi Mustard Seed
Price $3.48
Organic Tat Soi Mustard Seed produces a fast growing Asian green that’s highly nutritious and good in soups, salads and stir-fries. Generally eaten raw, if adding to soups or other recipes, add leaves at the very end of the cooking time. Tat Soi’s spoon-shaped leaves are dark green and glossy with thin white stems. Tat Soi mustard forms an attractive rosette of mildly-flavored and lightly sweet leaves that are often grown as an ornamental border for flower beds or in containers. It is exceptionally cold and heat tolerant. Approximately 1700 seeds per packet.
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Organic Tendergreen Mustard Seed
Price $3.02
Organic Tendergreen Mustard Seed produces one of the mildest mustards; the leaves are fairly smooth, deep green and are often used as a spinach substitute, especially in the fall. Also known as 'Spinach Mustard', Tendergreen matures slightly earlier than other varieties, is mildly flavorful, and chock-full of Vitamins A and C. Tendergreen is most often cooked as greens, but can also be used raw in salads, like spinach. As easy to grow as it is rich in vitamins and minerals, seeds germinate and grow quickly in late summer heat, and mature to tender sweetness in cool weather. When thinning, use the tender shoots as fresh snacks or in salads. Yummmmm! Approximately 1700 seeds per packet.
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